Whey isolate is the premium grade of whey protein: about 27 g of protein per 30 g serving, with hardly any carbohydrate or fat. The catalogue formula comes in several flavours and tub sizes up to 2.27 kg.
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For brands that want to stand out from standard whey on quality; the lower-cost concentrate is in the catalogue too.
| Whey protein isolate | per serving (30 g) |
|---|---|
| Whey protein isolate | 30 g |
| of which protein | approx. 27 g |
| of which BCAA | approx. 5.5 g |
| Carbohydrate | approx. 1 g |
| Fat | approx. 0.5 g |
Other ingredients: Flavouring; emulsifier lecithins; sweetener (e.g. sucralose/stevia) depending on flavour
Provisional industry-standard example formulation — the final composition is confirmed with the production specification. Not a binding declaration; maximum levels and claims are checked for your target market before production.
| Pack size | 500 units | 1,500 units | 3,000 units |
|---|---|---|---|
| 500 g | €10.39 | €9.66 | €9.04 |
| 2 lb / 907 g | €14.39 | €13.38 | €12.52 |
| 1 kg | €15.29 | €14.22 | €13.30 |
| 5 lb / 2.27 kg | €27.89 | €25.94 | €24.26 |
Indicative prices per unit — one tub, bottle or pouch in the pack size shown — from our white label catalogue, net ex works. Label design and freight come on top. The binding price comes with your quote.
Either you want to know what your product costs — or you want the formulation developed properly first.
Send product, dosage form and target volume — you get price, a feasible batch size and a delivery date in writing.
Request a quoteFormulation development, feasibility and labelling review, physical sample. Credited in full against your production order.
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30 minutes, free, no sales pressure — by the end you know what your product costs and how long it takes.
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